Today, students took part in a memorable culinary arts experience, learning how to prepare delicious chicken gyros from scratch. Under the guidance of their teachers, students learned essential kitchen skills such as chopping vegetables, measuring ingredients accurately, and working together as a team to bring the recipe to life.
The classroom was filled with the aroma of seasoned chicken and fresh toppings, creating a fun and flavorful learning environment. Best of all, many students were so inspired by the lesson that they went home and recreated the meal for their families, spreading the joy—and taste—of cooking beyond the classroom.